Pugliah.com presents a culinary, sensory and visual web series tour of our favourite restaurants, gelateria and other local 'finds' in Puglia, Italy.
"CK" as he is locally known, was a professional food photographer for over 40 years in London prior to retiring five years ago in Puglia. A real cockney Eastender, CK never disappoints with his local 'insider' commentary.
CK says he has "tasted some of the finest home grown food and wines I have ever tasted. After working photographing and tasting food I would like to share some of the wonderful venues, bars, cheese makers and more from here in Puglia."
More Episodes Coming Soon!
CK eats Tagliolino pasta (primi) and Rabbit (secondi) @ Al Solito Posto (Ostuni)
CK Eats crudo (raw seafood)
@Da Turicchio in Santa Sabina
CK 'wine tastes', not Eats
@I Pastini in Locorotondo
CK eats Cozze (mussels), three different dishes that 'Momma' makes him at Da Turrichio in Santa Sabina
CK Eats laganari @Osteria Don Chisciotte in Ostuni
CK Eats 'aperitivo'
@Nepenta Food & Beverage in Ostuni
CK Eats panettone in his first Christmas 'Ding Dong' Special